Today has been a more quiet, relaxed day than usual. I did 30 minutes of cardio this morning before breakfast.
Then we had some delicious cinnamon and raisin French toast with turkey bacon and berries. I love cooking!
Yesterday Ben finished one of his novels he’s been working on this summer (He’s written TWO so far!!), so I’ve spent the day reading/editing the first draft. It’s truly a great story! And I’m not just saying that because I’m biased… it really is! I have a Master’s in Publishing & Editing – I know these kinds of things!
😀 but seriously, it’s a good book that I’ve read for about 8 hours today. He’s so talented!
For lunch we had roasted potatoes, white fish, and homemade pineapple-ginger salsa. It was pretty darn tasty. I even used canned diced tomatoes with green chilies because I didn’t have any fresh ones, and it still tasted really fresh.
Almost dinner time, and i’m not really sure what to make. I have 1/2 a cabbage and some sweet potatoes that are on the verge of going bad, so it will probably be something with that.
I’m starting to think maybe I should take pictures and post recipes of the things I make… maybe even include calories and what not. Would anyone be interested in that? I do it every once in awhile, but I could make it part of my weekly blogging experience.